Events
Three formats, one performance kitchen — choose the experience that fits your moment.
Event formats
From intimate popups to foodtruck festivals and culinary performances, each format brings arabic gourmet to life in its own way. Explore the types below, then reserve directly from the calendar or list.
To reserve our next events — browse upcoming events →
Popups
Intimate kitchens, shaped by the space.
From à la carte evenings to full venue takeovers, we bring our kitchen into spaces that have a story to tell. Each popup adapts to the venue, the mood, and the moment.
Popups, Shaped by the Space
We collaborate with venues and restaurants to bring à la carte, café, and cocktail formats into their setting — tailored to the space and its audience.
Place takeover
Full operation takeover — concept, kitchen, bar & service, all in our hands.
Signature Dining Night
An exclusive multi-course dining experience with paired wines and cocktails, designed for one exceptional evening.
Combi popup
Shared menus built in dialogue — our kitchen meets another cook or drink expert.
Popup evening
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Foodtruck
The performance kitchen, on wheels.
Two distinct concepts, one truck. We adapt to the event — from festival crowds to curated outdoor dinners.
Fine Dining From The Street
Multi-course precision, served at a street pace. Full plating, live fire, no compromises.
Street Food
Bold Levantine bites built for festivals. Walk-up, fast, honest, and unforgettable.
Sometimes only street food is on offer — depends on the event format.
Boehler Areal, Düsseldorf
The DORF Festival 2025
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Culinary Performance
Your space. Our kitchen. An unforgettable moment.
We treat cooking as an artistic performance — a conversation starter, an icebreaker, an immersive moment that transforms any space into a stage.
Private events
Birthdays, anniversaries, and intimate gatherings where the kitchen is the centrepiece.
Exhibitions & Galleries
Food as art — vernissage bites and live performance cooking that complement the creative space.
Private dinners
Chef's table experiences where every course is a narrative chapter cooked in front of you.
Evening performance
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Events & Reservations
Discover our upcoming events and reserve your spot directly here.
Explosion Memories
Velvet · Düsseldorf
A curated multi-course evening where childhood memories shaped the dishes. Narrative-driven fine dining — emotion translated into taste.
Damaskus Bazar
Zakk · Düsseldorf
At Bazar Damaskus we brought our foodtruck to a day of culture, music and shared stories. Between encounters and celebration, we cooked live — street-rooted, precise, and open to everyone.
Private Dinner
Diakonie Düsseldorf · Düsseldorf
We were part of the Diakonie Düsseldorf staff and clients festival, curating a buffet that brought people together around one table. Thoughtfully prepared, seasonally driven, and executed with care.
Opening
Areal Böhler · Düsseldorf
After two months of rebuilding with our own hands, the truck opened for the first time. Not just a start — but a statement. A mobile kitchen built from scratch, serving craft from the street with intention and discipline.
Musikgarten
Areal Böhler · Düsseldorf
During the Musikgarten concerts, we brought our truck into the rhythm of the night. Cooking live alongside rising artists and intimate sounds — craft in motion, part of the performance.
Vitrine am Wasserturm
Areal Böhler · Düsseldorf
For the exhibition opening, our foodtruck became part of the atmosphere. Between art, DJ sets and conversation, we cooked openly — a live kitchen embedded in the cultural moment.
Afterwork
Areal Böhler · Düsseldorf
Every Thursday we stood in Böhler Park — cooking live between electronic beats and evening light. A place where work ends and gathering begins. Street food executed with precision, without barriers.
Musikgarten
Areal Böhler · Düsseldorf
During the Musikgarten concerts, we brought our truck into the rhythm of the night. Cooking live alongside rising artists and intimate sounds — craft in motion, part of the performance.
Afterwork
Areal Böhler · Düsseldorf
Every Thursday we stood in Böhler Park — cooking live between electronic beats and evening light. A place where work ends and gathering begins. Street food executed with precision, without barriers.
Afterwork
Areal Böhler · Düsseldorf
Every Thursday we stood in Böhler Park — cooking live between electronic beats and evening light. A place where work ends and gathering begins. Street food executed with precision, without barriers.
Musikgarten
Areal Böhler · Düsseldorf
During the Musikgarten concerts, we brought our truck into the rhythm of the night. Cooking live alongside rising artists and intimate sounds — craft in motion, part of the performance.
Wein Fest
Areal Böhler · Düsseldorf
At the wine festival we introduced our full Fine Dining from the Street concept. Two menus — refined fine-dining bites and bold street sandwiches — both crafted with the same precision and intention. Wine culture met open-fire execution.
Musikgarten
Areal Böhler · Düsseldorf
During the Musikgarten concerts, we brought our truck into the rhythm of the night. Cooking live alongside rising artists and intimate sounds — craft in motion, part of the performance.
Afterwork
Areal Böhler · Düsseldorf
Every Thursday we stood in Böhler Park — cooking live between electronic beats and evening light. A place where work ends and gathering begins. Street food executed with precision, without barriers.
Edelweißpiratenfestival
Zakk · Düsseldorf
At the Edelweisspiratenfestival we cooked in the middle of music, Haltung and community. A day of movement and conviction — our truck part of a space where culture and expression meet without hierarchy.
Afterwork
Areal Böhler · Düsseldorf
Every Thursday we stood in Böhler Park — cooking live between electronic beats and evening light. A place where work ends and gathering begins. Street food executed with precision, without barriers.
Musikgarten
Areal Böhler · Düsseldorf
During the Musikgarten concerts, we brought our truck into the rhythm of the night. Cooking live alongside rising artists and intimate sounds — craft in motion, part of the performance.
Musikgarten Festival
Areal Böhler · Düsseldorf
For the full Musikgarten Festival, our foodtruck stood at the center of a day shaped by sound and gathering. Live cooking, direct interaction, open kitchen — built for the crowd, without walls.
Nachbarschaftsfest
RheinRiff · Düsseldorf
At the Nachbarschaftsfest, we cooked for the neighborhood — directly, openly, without separation. A day shaped by proximity and exchange, where food became the shared ground.
Afterwork
Areal Böhler · Düsseldorf
Every Thursday we stood in Böhler Park — cooking live between electronic beats and evening light. A place where work ends and gathering begins. Street food executed with precision, without barriers.
TANZ AUF DEM AREAL
Areal Böhler · Düsseldorf
Dance, rhythm and open-air nights. Our foodtruck stood beside the dance floor — serving live, fueling movement, part of an atmosphere shaped by Latin energy and collective flow.
Gift by Friends – FIND YOUR RHYTHM
Altstadt (Geheimort) · Düsseldorf
An underground night of dance, art and collective rhythm. We curated a private culinary experience for a hidden gathering — food served as part of the atmosphere. Intimate, expressive, intentional.
Exhibition – Timothy van Oorschot
Galerie Zimmer · Moers
Inside the gallery space, our kitchen became part of the exhibition. A live culinary performance serving refined bites — craft integrated into contemporary art. Food not as service, but as dialogue.
Afterwork
Areal Böhler · Düsseldorf
Every Thursday we stood in Böhler Park — cooking live between electronic beats and evening light. A place where work ends and gathering begins. Street food executed with precision, without barriers.
Musikgarten
Areal Böhler · Düsseldorf
During the Musikgarten concerts, we brought our truck into the rhythm of the night. Cooking live alongside rising artists and intimate sounds — craft in motion, part of the performance.
TANZ AUF DEM AREAL
Areal Böhler · Düsseldorf
Dance, rhythm and open-air nights. Our foodtruck stood beside the dance floor — serving live, fueling movement, part of an atmosphere shaped by Latin energy and collective flow.
OneDrink x OneMeal
Areal Böhler · Düsseldorf
One dish. One pairing. No excess. A focused Sunday format where we explored the relationship between plate and glass — precise, seasonal, reduced to essentials. Fine dining reinterpreted in an open-air setting.
Afterwork – Closing
Areal Böhler · Düsseldorf
The final Thursday in Böhler Park for the season. A closing edition of our weekly ritual — cooking live one last time between electronic beats and evening light.
re:loved – Selected Vintage Market
Areal Böhler · Düsseldorf
Fashion and food shared the same space. At re:loved we brought fine dining standards into a vintage market atmosphere — refined bites alongside our street classics. Craft meeting culture. Fine Dining — RE:Defined.
OneDrink x OneMeal
Areal Böhler · Düsseldorf
One dish. One pairing. No excess. A focused Sunday format where we explored the relationship between plate and glass — precise, seasonal, reduced to essentials. Fine dining reinterpreted in an open-air setting.
Eroffnungsfest
D'haus Central · Düsseldorf
For the opening of Junges Schauspiel, we performed our concept live. Two menus, catering elements and an open kitchen — culinary craft as part of the theatrical experience. Food bringing people into conversation.
Familienfest am Weltkindertag
D'haus Central · Düsseldorf
For the family festival at the theatre, our concept came to life in a day of open community. Two menus, an open kitchen — craft shared across generations.
OneDrink x OneMeal
Areal Böhler · Düsseldorf
One dish. One pairing. No excess. A focused Sunday format where we explored the relationship between plate and glass — precise, seasonal, reduced to essentials. Fine dining reinterpreted in an open-air setting.
Chefs in Town – Rheinischer Bauernmarkt
Rheinischer Bauernmarkt · Düsseldorf
Between our own bio partners on the market, we cooked the vegetables we usually source — directly from the truck. Two menus: street and fine dining. Market produce, refined execution. The standard belongs everywhere.
Chefs in Town – Finale
Areal Böhler · Düsseldorf
From field to market to Böhler Garden — a weekend connecting origin and plate. DJ beats, two menus, open kitchen. Fine dining built on the street, shared without barriers.
Cooperation with TOI
Nachtyard · Düsseldorf
One truck divided in two concepts. On one side our refined bites and croquettes, on the other Japanese tapas by TOI. A collaborative kitchen performance — shared space, shared standards.
Erntefest
Hof am Deich · Meerbusch
At the Erntefest at Hof am Deich, we stood where the ingredients begin — cooking directly alongside harvest, soil and season. We brought fine dining standards directly to the farm — where origin and execution meet.
Halloween Party
D'haus Central · Düsseldorf
We took over the bar for a night of curated dishes and special cocktails. A playful, darker edition of our kitchen — precise, atmospheric, immersive.
Store Anniversary
Aest Concept Store · Düsseldorf
Mode trifft Kulinarik. For the store's anniversary, we served fine dining bites and signature cocktails inside the retail space — turning shopping into a multi-sensory experience.
Streetfood at Night Market
Nachtyard · Düsseldorf
At the night market, we focused purely on street execution — our signature saj prepared live between design, art and vintage culture. Direct, bold, crafted without ceremony.
Chefklusiv
Arosa Bar · Düsseldorf
An intimate multi-course dinner with drink pairing inside the basement atmosphere of Arosa Bar. Limited seats. Full precision. A complete fine dining experience.
Pairing Nights
The Oak's Bar · Düsseldorf
Kitchen and bar in dialogue. Fine bites prepared live, matched with crafted drinks. A small, cozy culinary exchange to close the year with warmth and precision.
Pairing Nights
The Oak's Bar · Düsseldorf
Kitchen and bar in dialogue. Fine bites prepared live, matched with crafted drinks. A small, cozy culinary exchange to close the year with warmth and precision.
Steinstraße Siebzehn - Offspace
Offspace · Düsseldorf
Inside the Off-Space by Stadtsparkasse Düsseldorf space, our kitchen became part of the exhibition. A live culinary performance — craft integrated into contemporary art.